Kadala curry is a flavourful Keralite preparation of black chickpeas (channa ... Keep them to the side of the tawa. Next, roast the coriander seeds and whole red chillies for a minute. Set aside.

Kadala Curry, also known as Kadala Kari, is a tasty dish prepared using black chickpeas. This popular curry is eaten as a breakfast with Puttu or Appam by the people of Kerala. Discover the perfect ...