Place the peas and the green chilies in a blender and grind coarsely. Place the Maida in a mixing bowl. Add all the spices and the coarsely ground peas/chili mixture. Add water in small quantity ...

About Khasta Sabudana Ki Tikki Recipe: A delicious hot and crispy snack for the festive season or fasting season of Navratri. These sabudana tikkis are made of mashed potatoes along with cashews for ...

Sadly that was too much to ask in Kanpur. His father, in an effort to try and make it up to him, got him a bowl of khasta ...