Add the korma paste and cardamom, and fry for 1 min. Stir in the ground almonds and fry for 1 min to make a thick paste. Add Stock and Serve Add the stock, bring to a simmer and cook for 5-10 mins ...

About Awadhi Gosht Korma Recipe: Relish a delectable mutton preparation cooked in a traditional Lucknowi dum style. Straight from the kitchens of Srinagar, comes a mouth-watering delicacy to prepare ...

About Chicken Korma Recipe | Mughlai Chicken Korma Recipe: Subbalakshmi Khan, a professional dancer cooks up a Mughlai chicken korma with generous amounts of spices and Indian flavours. Korma is a ...

As Ramadan draws to a close ... are either given as a gift or eaten as part of the Eid feast. In Bangladesh, Korma is traditionally eaten, as well as various savoury pittas that are shared ...