Prepare dough with flour and water (the dough has to be a little hard). Allow to rest for an hour. Roll out the kulcha with a rolling pin. 5. Place the kulcha on a plate and put it in microwave to ...

Add chopped onion, ginger,garlic and green chillies in the wok and saute for 5 minutes. 6. When mixed thoroughly, add tomato puree along with all other spices and mix well. 7. Pour tomato sauce and ...

Plain kulcha is a simple bread that is prepared with normal ingredients such as all-purpose flour, yoghurt, baking soda, and a pinch of sugar. Combine the ingredients into a soft dough and let it ...