Mussels are delicious on their own and in a range of seafood dishes, but these molluscs also serve as one of the best soup ...

While the soup cooks, pick the meat from the mussels. Discard the shells and any mussels that haven’t opened. When the pumpkin is tender, remove the soup from the heat and discard the star anise.

This summery vegetable and mussel soup is revved up with a dash of zingy homemade salsa. Each serving provides 311kcal, 11g protein, 6g carbohydrate (of which 6g sugars), 23g fat (of which 8g ...

This luxurious mussel soup topped with homemade croutons is a real treat. It is definitely worth the effort of opening fresh mussels, which not only give you a delicious liquid from cooking for ...

Transform mussel broth into a glossy, flavorful vichyssoise topped with smoked mussels. The Best Movies of All Time How Blue Origin's New Glenn will release 'unprecedented' payloads into Earth's ...