“Biological oceanographers have speculated that early life stages of marine organisms might be particularly sensitive to ocean acidification, but the underlying mechanisms remain unknown for most ...

Ocean acidification adds yet another threat ... some calcified more. One species—blue mussels—showed no change, no matter how acidified the water. "Organisms make choices," explained Ulf ...

Sea Otters: Effects of ocean acidification will be felt up the food chain. Marine mammals like sea otters that rely on shellfish may be in trouble. Studies show that, if left unchecked, within our ...

leading to ocean acidification. The acidic seawater degrades the material that sea creatures like snails, clams, and mussels ...

A pioneering study led by Mote Marine Laboratory, in collaboration with the Florida Fish and Wildlife Conservation Commission-Fish and Wildlife Research Institute (FWC-FWRI) and the U.S. Geological ...