Preheat oven to 325 degrees. Line a baking sheet with parchment paper and place fish on top. Brush fish with canola oil and season both sides with salt and pepper. Bake until flesh flakes when ...

Trout can traditionally be fried in a pan, but it is much healthier and tastier when baked in the oven. It only takes a few additions. How to know if the fish is fresh? Additions really aren’t ...