Chef Charles shares two fantastic recipes on 'Life.Style.Live!' studio, including Pan Seared Cajun Spiced Salmon and Grilled ...

Some cooks are intimidated by cooking fish at home, but there’s a wide array of easy seafood recipes you don’t want to miss out on. Salmon is a great fish to start with. High in omega-3 fatty acids, ...

Salmon is fairly easy to cook, but there are still a few essential steps to take when preparing it in the oven. Here's how to season the fish for best results.

Preheat an oven-top grill pan over a medium heat. Rub the salmon with some olive oil and season to taste. Place flesh side down on the grill pan and cook for 4 minutes. Then lift gently and ...

Heat the butter in a large pan, add the onion and fry gently for five minutes. Brush each side of the salmon with olive oil. Heat a non-stick frying pan, when hot add the salmon and leave to seal ...

Grilled king salmon with Meyer lemon ... Add grapeseed oil to skillet and place each filet of fish skin side down in the pan being careful not to overcrowd them. 5. Sear skin-side down until ...

Whisk the olive oil, lemon juice, lemon zest, crushed pepper, dizon mustard, kasundi mustard in a small bowl. Brush the salmon fillet with this mixture. 2. Place grill pan over medium high heat. Put ...

To cook the salmon, heat a large grill pan, (preferably cast iron) over high heat until almost smoking. Add the salmon, and sear for 1-3 minutes on each side. To serve, divide the vegetables among ...

Dry the salmon skin thoroughly. With a very sharp knife, cut diagonal slashes in the skin and season with salt and pepper. Heat a nonstick frying pan over medium heat, then add the vegetable oil.

Marc makes a perfect grilled sandwich packed with ground meat curry, pumpkin and cheese. Maki's bento features deep-fried pink salmon with a pure white coating. And on Bento Trip, a yummy wagyu bento!