About Mughlai Paratha Recipe: Parathas are undoubtedly a staple Indian food that can be eaten with almost anything. From plain to stuffed, parathas have a lot of variety today and is made in many ...

This gajar paratha is made using grated carrots that are mixed in whole wheat flour, flavoured with cumin seed powder, green chillies and coriander leaves. It's just the perfect paratha for a ...

Stuffed parathas are perfect for brunch, lunch or a snack any time. Don’t worry if the filling comes through the dough in places while you cook the parathas – they will taste just as good.