Tips For Making Peach Cobbler with Store-Bought Pie Crust and Canned Peaches When using canned peaches to make a cobbler, drain the heavy syrup off the peaches and use them directly in the recipe.
With all the snow and cold weather we are having this winter, it makes me want to prepare comfort foods. I also don’t mind heating up the oven to do some baking so It’s a good excuse ...
A cobbler topping is somewhere between a crumble, scone and dumpling. Cook in a wide, shallow baking dish rather than something narrow and deep to make sure your ‘cobbles’ cook through but ...
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