my parents would take us on a day trip to Nogales, Mexico located an hour and a half south of Tucson. From the minute we crossed the border, the smell of SEE THE RECIPE : Mexican Chicken Pozole Soup ...

Pozole is a stew popular throughout Mexico: its main ingredient is a variety of white corn called cacahuazintle. Pozole is most commonly made with pork, but it can also be made with chicken ...

As we continue to celebrate la cultura this Hispanic Heritage Month, delighting in some of our favorite recipes is a must. Pozole is a traditional Mexican dish that is typically made with hominy ...

While the pozole cooks, line a baking sheet with ... for up to a week or in the freezer for up to a month. Recipe courtesy of Simple Food, Big Flavor by Aaron Sanchez/Atria Books, a division ...

Pozole is one of the most hearty and delicious soups found in Mexican cuisine ... People Chica is bringing you classic recipes that will delight tummies, minds and souls everywhere.

Find more of The Globe’s recipes here ... draw enough people to sell out their regular week-long Mexican-themed pop-ups. “For me, pozole is about celebration,” Aparicio says of the hearty ...

Early lessons in vegetarianism informed a lifetime of cooking — and this hearty pozole verde. By Lisa Donovan Credit...Linda Xiao for The New York Times. Food stylist: Maggie Ruggiero.