This 10-minutes-to-table brunch gives leftover potato gratin a tasty new lease of ... Melt the remaining butter in the pan, then crack in the egg and fry until it has just set.

Home fries are a popular side to an egg dish, but most are cooked in "inflammatory" vegetable oils with "lots of salt" and fat, according to DeCicco. Instead of preparing deep-fried potatoes ...

Potato strips are coated in an egg mixture and deep-fried until golden brown - these egg French fries are super delicious and will make you forget about regular fries.

Homemade deep-fried potato wedges are much better than store ... This is the best potato wedges recipe because when you dip them in eggs before dredging them in a flour mixture, it produces ...

When you have leftover mashed potatoes, you need to make fried mashed potato balls ... so the refrigerator chill has time to ...

4. Move the potatoes to the sides of the pan to make space for the eggs, then crack both into the centre, topping with the cheese. Leave on the heat for the eggs to cook. 5. Top with the cooked ...

Add sweet potatoes, a pinch salt and ¼ cup water ... Reduce heat to low, so that the water barely trembles, then crack in two eggs. Poach until whites set but yolks remain runny, 2-3 minutes.