The potato and egg join forces and create a sheet, not a porous layer like bread crumbs or panko. The sheet puffs slightly from the moisture of the chicken inside and the egg. The layer is light ...

Hell yeah, it is! So close your eyes and imagine a buttery, flavorful and steamy chicken potpie layered into a perfectly baked russet potato skin topped with puff pastry. Now open your eyes and ...

This recipe for oven roasted chicken and potatoes yields two servings, making it a cozy dinner for two on a lazy night.

Either way, you're in the right place! These 30 foolproof chicken and potatoes recipes are perfect for that hearty, well-balanced meal that everyone will love—and they're a cinch to make.

Once you've tried this puff pastry chicken pot pie recipe ... chopped green beans, bite-size potatoes, or even grains like rice or quinoa to the filling mixture. Gather the ingredients.

This pie is a mashup of two comfort food classics: Chicken ... potatoes and sweet carrots. Meanwhile, a hint of ginger brings additional zest to every bite. Finally, a crown of golden store-bought ...

Use a large spoon to remove the potatoes, and arrange them around the chicken on the baking sheet. Drizzle some of the oil mixture over each piece of chicken. (Save the rest of the oil mixture for the ...

Using a bowl that's 6 inches in diameter, cut 8 circles of puff pastry dough ... Cook for another 5 minutes. 2. Add the chicken stock, beans, potatoes, zucchini, cabbage, green beans and tomatoes ...

Stir in the mushrooms, potatoes ... Spoon the chicken mixture into the baking dish. On a lightly floured surface, roll the puff pastry to a 13 x 9- inch rectangle. Drape over the baking dish ...