NAOGAON, Feb 9, 2025 (BSS) - The harvesting of Carrot is going on in full swing in Manda upazila of the district as excellent ...

Carrots, a member of the parsley family, are one of the rare vegetables which are more nutritious cooked than raw and are consumed by Canadians at a rate of 10 – 15 million pounds per year! Dr. Raj ...

and processing practices. Our food safety team is working with our suppliers and health authorities.” Whole carrots and baby carrots believed to be connected to the E. coli outbreak were sold ...