Washington State University food scientists experiment on ways to make pancakes healthier
Food scientists at WSU conducted a study to see if the nutritional value of pancakes could be increased while also improving ...
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Best Substitutes For Quinoa For Healthy And Gluten-Free Meals
Its texture and appearance may remind you of couscous, but its flavor resembles quinoa. That’s why millet is one of my ...
Value-added pancakes: Using science to improve nutrition of breakfast staple
Typical breakfast pancakes are soft, fluffy and delicious but, sadly, not terribly healthy. Food scientists at Washington ...
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Quinoa recipes
Quinoa can be cooked like millet; it absorbs twice its volume in liquid. Use it in place of rice in cooked dishes, or serve it as a side dish, in salads or as a stuffing. Alternatively ...
Cereal Grain & Pulse Derivatives Market In The US To Grow At A CAGR Of 6.9%, Reaching US$ 11.5 Billion By 2034
Sales of cereal grain and pulse derivatives in the US are projected to grow, driven by the popularity of ancient grains like quinoa, mille ...