This quick and easy recipe for skillet popped quinoa is ready in seconds. It’s crunchy, nutty, and toasty. Enjoy with salads, ...

It’s so easy to make crispy quinoa that as soon as you try it once ... Spread the quinoa over a parchment-lined baking sheet, ...

Quinoa can be cooked like millet; it absorbs twice its volume in liquid. Use it in place of rice in cooked dishes, or serve it as a side dish, in salads or as a stuffing. Alternatively, try it as ...

To make the quinoa bowl, measure the quinoa into a bowl ... Pour over enough boiling water to cover the grains, pop on the lid and simmer for 15 minutes, stirring occasionally.