Alternatively, if you want to boost your vitamin intake, eat raw red cabbage in salads or coleslaw - it's packed with vitamin C. FAQs about BBC Food ...

You can braise it, pickle it, sauté it, roast it, or eat it raw. We've put together a selection of our favorite red cabbage recipes so you can get more of the good stuff in your life and on your ...

I also love to eat it topped with a steak that has been pan-fried quickly, allowing the juices to permeate. Raw red cabbage is also a good base for winter coleslaw.

The humble vegetable can be roasted, grilled, stir-fried, or enjoyed raw. Cabbage is the ... Whether you have a head of red, green, Napa, or Savoy, these cabbage recipes will help you put it ...

Cabbage has a bad reputation, but it can be a delicious addition to your diet. These plant-based recipes will show you how to ...

1. Fill a large stock pot halfway full of water and bring to a boil. 2. While the water heats, remove the tough outer leaves of the cabbage. Turn the cabbage over and with a sharp knife, cut out the ...

"Every Korean household has a different recipe: Some use pears, others, raw shrimp or oysters ... and scallions to the cabbage and toss. Add the garlic mixture and the red pepper powder; toss ...