This is a crispy and delicate, vermicelli-like sweet, often served with warm milk for a rich, melt-in-the-mouth experience. Jaipur is well-known for its many types of kachori, including sweet ones.

A Jaipur classic, Rawat Mishthan Bhandar is famous nationwide for its pyaz ki kachori, a crispy, flaky pastry stuffed with spiced onions. Enjoy them with a dip of imli (tamarind) chutney ...

Rawat Misthan Bhandar is usually crowded, but the lassi is worth the wait. Pair it with their famous pyaaz kachori for a ...