Strain the beef broth left behind in the slow cooker into a medium stock pot. There should be at least 1 cup of liquid.

If you're looking for a delicious and hearty meal with minimal prep time, this Crock Pot Pepper Steak is just the answer ...

Throw all the ingredients, except the pastry and egg, in the slow cooker. Cook on high for four hours or low for seven to eight hours. Discard the bay leaf. Preheat the oven to 200°C. Top the ...