so what better to use them for than some egg white recipes? While we're big fans of putting them to use in gorgeous pavlovas, heavenly angel food cakes, to-die-for macarons and crisp meringue ...

Scientists may have cracked the recipe for the perfect boiled egg after asking a computer to design the optimal cooking ...

Are you ready for a whole new take on Deviled Eggs? This recipe coats the hard-boiled whites in Panko, then deep fries them ...

The perfect boiled egg has a velvety yolk paired with a soft, solid white. Achieving this balance can be a challenge because ...

Hard-boiled, soft-boiled or poached. Scientists have studied how to cook the perfect egg and have come up with a new recipe ...

The Italian researchers said the perfect boiled egg had a velvety yolk paired with a soft, yet solid white. But achieving ...

Since Egg Beaters don’t contain yolks, beta-carotene is added to the product to give it a yellow color, mimicking the natural ...

The following recipes, created for the Super Bowl by skilled New Orleans chefs, are designed for everyone – even non-chefs – ...

Basting the egg with the hot oil ensures the whites cook evenly while the yolk stays runny, resulting in a crispy-edged, ...

Switching the egg between boiling and warm water every couple of minutes leads to a perfectly cooked white and a creamy yolk, say scientists ...