Okay, maybe that's an exaggeration, but the complex French dish is a true labor of love. This multiday process requires ...

Pork sausages and fennel are a match made in heaven and this recipe is one of my family ... use a slotted spoon to transfer the pasta into the sausage pan and stir everything together.

It encompasses a broad category ranging from sweet to spicy to mild and contains seasonings such as garlic, paprika, and ...

Add the sausage and cook over high heat, breaking up the meat with a spoon, until browned, about 5 minutes. Add the fennel and cook, stirring occasionally, until softened and lightly browned ...

Sausage and fennel are a beautiful combo and when added ... want a treat but don't want to spend ages in the kitchen. This recipe is best cooked in a 22–23cm/8½–9in diameter lidded sauté ...

Sauté until the sausage is brown on the outside but still pink in the center, then add half the ground fennel and half the red-pepper flakes. When the sausage pieces are just cooked through ...

We wanted to experiment cooking pasta in one pot with the sauce rather than cooking each separately. Turns out you can cook pasta more like risotto by adding more liquid if it's needed as you go.

The ultimate in comfort that's perfect for cosy nights, Donal's meatball stew couldn't be easier. Made from sausage meat spiked with fennel, simmered in broth with tender vegetables creating a one-pot ...

This dish is centred around the meat and is composed of fennel sausages braised with ... Rick Stein's sausage traybake recipe Ingredients 450g luganega sausages or other meaty pork chipolatas ...