India’s food service market is growing but remains far from Singapore’s dining-out culture. Investor Nikhil Kamath questions ...

Unique appetizer made with purple sweet potato, served by owner and chef, Vikas Khanna, at his new ... [+] East Village restaurant, Bungalow. As a physician, I firmly believe that nutrition is ...

Upscale Indian restaurant Khazana is coming to University ... In addition to hosting “Khana Khazana,” the longest running Indian cooking show in Asia (with 649 episodes) and owning Food ...