Looking for a light yet satisfying dish that's bursting with fresh flavors? This Niçoise Salad recipe brings the taste of the French Riviera to your table. Combining crisp greens, tender potatoes ...

When I’m overdue for a vacation with lots of sunshine, I cook the foods that I’ve had in my favorite places — and niçoise ...

Taste to see if it needs more lemon or basil ... Note: the tuna in this recipe can be replaced with cooked, shredded chicken breast.

This is not so much a niçoise recipe ... salad, arrange all of the salad ingredients (except the chervil and basil) in a shallow dish. Pour over the vinegar and garlic oil and season to taste ...

Named after the French city it hails from, the Niçoise salad is a well-loved classic. It became popular in the 1920s when a French chef named Jean Orsi put it on the menu at his restaurant in ...

Think salad is boring? This classic French Niçoise salad is full of flavour and texture, perfect for popping in your lunchbox. To make the dressing or marinade whisk together the red wine vinegar ...