From making a lemony salad dressing to whisking the North African spice paste into yogurt for a marinade or ... She's obsessed with the fine details and ingredients that take dishes from tasty ...

Creamy, tangy and chock-full of protein, a good egg salad can make for the perfect lunch, if you know how to prepare it ...

Food Republic asked Chef David Kirschner, CEO and founder of dineDK Private Dining, to share his go-to base for ultra-creamy salad dressings.

Ali Slagle’s flexible, assertively lemony quinoa salad has five stars and many fans ... replace some of the sour cream with Greek yogurt. If you crave a bit more fatty flavor, replace some ...

Zaynab Issa’s quick skillet dinner combines two Persian classics: kebab koobideh (grilled kebabs) and mast-o khiar (cucumber yogurt ... this meat was so lean and fine-grained and beautiful ...