Fresh and frozen spinach are ingredients I always have on hand. This versatile veggie tastes fantastic in spinach salads, but ...

If you're looking for a quick, nutritious, and incredibly flavorful side dish, this sautéed spinach and carrots recipe is perfect for you! With tender carrots and vibrant, wilted spinach ...

Get the Green Smoothie recipe. There’s nothing worse than scooping up a bite of dip and winding up with too much spinach, not enough artichoke, or a grainy texture. Our recipe nails the perfect ...

Another fave: creamed spinach. If you’ve only ever had it from frozen, you’re missing out. We like it so much, we’ve got the OG recipe, plus a number of other recipes that take inspiration ...

Spinach is at its best from May to October, but it’s available year-round. Look for vibrant green leaves without yellowing or signs of bruising. Smaller leaves are best for salads, whereas ...

Mushrooms and spinach sauteed together in butter. A creamy white sauce is poured over it, topped with tomato slices and grated cheese. Baked in the oven till golden. Best served with a toasted ...

Large vegetarian feasts, called Vishu Sadhya, are prepared to commemorate the joyous occasion. This Nutritious Jackfruit and Spinach Sambar recipe by Sivapriya Balagopal – Head of Spices Innovation, ...