including the Joyce Chen 14-Inch Carbon Steel Wok and the already budget-friendly Lodge 12-Inch Seasoned Carbon Steel Skillet. Cast iron pans have been a popular kitchen staple for years ...

Made from carbon steel, our favorite wok from Yosukata is inexpensive and heat responsive. Stir-frying, braising, steaming, ...

Carbon steel wok may rust. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you ...

Yes, up to 1,200°F Constructed of durable blue carbon steel, this wok from chef-favorite brand Made In offers the same natural non-stick properties of cast iron but with a lighter body for easier ...