About Vegetable Au Gratin Recipe: A versatile, french dish that is great as a side dish for a main course and works equally well as a healthy brunch option or a simple lunch and dinner as well. A ...

A simple potato gratin that is simply melting in your mouth. Have you never heard that French cuisine is just the best ? Preparation: Step 1: Peel the potatoes, then finely slice them. Step 2: Boil ...

Casual restaurants, really, with short and simple menus ... baked au gratin, bubbling in garlic butter and covered in crispy golden-brown breadcrumbs. Today's recipe offers moreish flavours ...

This easy au gratin potato recipe is a delicious side dish that will be a hit at your holiday table. "We took several recipes ...

This simple courgette gratin makes a great side dish as it’s creamy and flavoursome without being too rich. Serve with a salad for a light supper. Each serving provides 273 kcal, 10g protein ...

You can use any white fish in this gratin recipe, and you can flex your chef muscles over the béarnaise sauce. Gently fry the leeks, carrots and onion in the butter until softened and starting to ...

I make Ina Garten's potato-fennel gratin every Christmas. I first made it when I barely knew how to cook, and the easy recipe was 100% foolproof. The dish is cheesy and comforting and pairs ...

One of the most delicious uses is potatoes au gratin, a creamy-cheesy layered side that’s basically comfort in a casserole dish. Making this dish is fairly simple, but it can take a lot of time ...

Brussels sprouts au gratin recipe Ingredients Olive oil Three ... One TikTok user wrote: "Easy recipe! While I hate Brussels sprouts, this dish is the best! Thank you for sharing it.