Sliced tomatoes obviously won't ripen any further, so only cut up ripe tomatoes, then immediately put them in the fridge. You ...

As for storage, once you've sliced into a ripe tomato, it's more prone to losing moisture, so storing it properly becomes all the more important. Use sliced tomatoes within one to three days for ...

Add crisp lettuce and ripe tomato slices for extra crunch and flavor. It’s a seafood-meets-chicken combination that’s packed with protein and fresh ingredients. Best of all, you can make it in ...