And silken tofu (especially soft silken) is much too delicate for frying; it is hard to even cut without pieces breaking apart. All of this had me needing some help clarifying just what the ...

Soft bean curd (sometimes called silken tofu) The softest bean curd you’ll find in traditional block form, although it’s also sold in tubes. It takes great skill to cut soft bean curd into ...

Let it simmer for about 5 minutes, then add the soft tofu and bring to a boil. Add the green chile pepper and the rest of the green onion. Adjust the seasoning with salt to taste and enjoy.