And silken tofu (especially soft silken) is much too delicate for frying; it is hard to even cut without pieces breaking apart. All of this had me needing some help clarifying just what the ...

Soft bean curd (sometimes called silken tofu) The softest bean curd you’ll find in traditional block form, although it’s also sold in tubes. It takes great skill to cut soft bean curd into ...

Let it simmer for about 5 minutes, then add the soft tofu and bring to a boil. Add the green chile pepper and the rest of the green onion. Adjust the seasoning with salt to taste and enjoy.

Reduce the heat to moderately low and simmer, stirring occasionally, until all the vegetables are soft, about 15 minutes. Meanwhile, cut the tofu into 1/2-inch dice and pat dry. Place in a bowl ...

Other tofu is softer, with a high water content — and silken tofu, the softest of them all, is not pressed at all. Soft tofu can be used to add delicate texture to soups, for example ...

Tofu is available in firm, soft or 'silken' textures. It's also available ready-flavoured - smoked, spiced or marinated. Beancurd (tofu) is usually sold packed in water in plastic packets or ...

And silken tofu (especially soft silken) is much too delicate for frying; it is hard to even cut without pieces breaking apart. All of this had me needing some help clarifying just what the difference ...