As the name suggests, this chicken curry recipe is derived from the cooking style of Sri Lankan cuisine. It is prepared by using coconut oil ... After this, add ginger garlic paste and saute again.

You need a spice mix - like a garam masala in Indian food - as a building block to your Sri Lankan cooking ... some chicken drumsticks in oil and the curry powder, squeeze lemon juice over ...

Who doesn't love turkey curry? Make yours extra special by bringing the aromatic flavours of Sri Lanka to your plate, the perfect way to use up leftover Christmas turkey. For the roasted Sri ...

You can boil them for a few minutes in case you forget to soak them. 2. 2. Fry the onions and add the curry leaves and the spices. Once the onions start to brown, add the cashew and 2 cups of water; ...

Help your child make Aksara's delicious Sri Lankan fish curry with this simple recipe ... Put the tamarind paste into a large, shallow casserole dish. Add the 200g tinned chopped tomatoes and ...

In the Nuwara Eliya district of southern Sri Lanka, you can trek your way uphill on a five-km-long trail to reach a ...

Named after Sri Lankan style pancakes ... 2 tsp roasted curry powder, ½ tsp salt and ½ tsp each ginger and garlic paste. Mix well and leave to marinate in the fridge for at least 1 hour ...

The heady, aromatic flavours of Sri Lanka are celebrated in Sydney chef and restaurateur O Tama Carey's Lanka Food: Serendipity & Spice. Here we dip into this flavoursome world. This cashew curry ...

Pair Sri Lankan curry with fish pie to make this flavourful dish. Topped with masala mash and served with a side of devilled ...