Peanut Sundal is like a peanut chaat loaded on south Indian flavours, from mustard and curry leaves and grated coconut, this dish is a popular teatime snack and is also used as Prasad during navratri.

Rajma has essential nutrients like- iron, copper, magnesium, potassium, and vitamin K1. With so many benefits to this, let us see how to make rajma sundal snack recipe.