Upstate Ramblings on MSN9 个月
From Tart to Sweet: Selecting Apples for Every Baking Need
The ideal baking apple needs to be both sweet and tart, with a firm texture that doesn’t turn mushy when baked at high ...
来自MSN1 个月
12 Types of Apples Every Apple Lover Should Know About (From Tart to Sweet!)
Their thin yellow-green skin, subtly sweet flavor, and firm texture make them a very good choice for an all-around apple that's just as delicious to bite into as it is baked into a pie.