If you're using a tabletop raclette grill, make sure you cut the cheese so that it fits inside. "One of the main things to do is to make sure you cut thin slices of your raclette so it can melt ...

Raclette is both a way of cooking on a grill and the name of a delicious Swiss cheese. The key is to have all the ingredients chopped and ready to go before the grill is heated. You can then sit ...

Both are made with glorious melted Alpine cheeses which get paired with things like potatoes ... But when making it at home, raclette is a communal affair, with diners cooking or warming their ...