Hosted on MSN3mon
The expert verdict on whether it's ever OK to cut off the mould on food and eat the restHere's what experts had to say about whether food that has gone a little mouldy is ever really "still good ... It's things like tomato paste that Dr Ross commonly finds mouldy in his fridge.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback