Banana pudding is a timeless classic ... place your block of cream cheese in a sealable plastic bag and submerge the bag in warm water for 10 to 15 minutes, turning the bag occasionally.

Banana pudding holds a special place in my heart ... that first spoonful that takes me back to family gatherings and warm summer evenings. What makes this dessert truly remarkable is its perfect ...

To make it a little easier, you can make the custard one day in advance and then layer the banana pudding just before serving ...