Satay-style sauce is the perfect way to liven up any vegetable-based dish – and these quick dishes make for tasty weeknight dinners. Now, though, we’re turning our attention to the savoury ...

for future dishes. If you can't find galangal, then use fresh peeled ginger, but know that the satay will taste very different.

To make the satay sauce, put the peanut butter in a small ... Transfer to a shallow serving dish and place in the centre of a large board or platter. Trim the bottom of the lettuce and carefully ...

and satay padang featuring remarkably giving LP’s smoked ox tongue with sharp, savoury turmeric “gravy”, just don’t track. But as the dishes pile up, flavours cross over and influences ...

Peanut butter and coconut milk make a quick DIY satay sauce. Pack out this filling noodle dish with plenty of fresh veg and strips of chicken or turkey. Each serving provides 747 kcal, 46g protein ...