as these leaves protect the centre of the cabbage and help keep it moist. There are many varieties of green cabbage, with different cropping times, so some sort of green cabbage is available most ...

These stuffed cabbage rolls are called Sarma in several Balkan countries. I grew up in Albania and both my mom and my grandma ...

A yummy collection of the best green and red cabbage recipes from salads, soups, and dinner recipes. Something for everyone! Presenting you with a delicious cabbage recipe roundup - a yummy ...

Kristen Wood Cabbage is often overlooked among all of the vegetables and leafy greens at the grocery store. But with National ...

Cabbage has a bad reputation, but it can be a delicious addition to your diet. These plant-based recipes will show you how to ...

Ben-Ishay calls for green cabbage or iceberg lettuce ... The chef wants those attempting this recipe to feel empowered to improvise anywhere you see fit. If you’re someone who likes a bit ...

Choose dark-green cabbages that feel solid and heavy for their size, and have firmly layered, crisp, curling leaves. Savoys are at their best, from October to February. Shred or cut Savoy into ...

eliminating the need for extra salt in the recipe. Find Savoy cabbage at specialty grocery stores, Asian supermarkets, and online at melissas.com, or substitute small heads of green cabbage.

Peeling the big outer leaves from a green cabbage recently, I wondered how to save them from going to waste. That plant put a lot of care into growing them and I wanted to show my appreciation.