Despite being similar-looking vegetables that both belong to the cabbage family, rutabagas and turnips have a few key differences.

Though you might think that turnips and radishes are similar, they are very different (and delicious) vegetables. Learn the ...

It’s funny how we hang on to traditions – especially ancient traditions. Take Halloween for example. Started nearly 3,500 years ago by the Celtic people near Britain, it was a special ...

Asian salad turnips have tender roots that can be eaten raw or cooked. European storage turnips are the most common turnips in grocery stores and frequently are cooked, but may be eaten raw. Turnip ...

Early-crop turnips are in season from April to July; main-crop turnips from August to March. Look for turnips with smooth, undamaged skin and without brown spots, holes or spongey patches.

Learn turnip gardening tips based on different heirloom turnip varieties and discover the history of garden turnips and their origins. “Heirloom Vegetable Gardening” by William Woys Weaver is ...

In brassica crops grown for seed, the possibility of cross-pollination with crop species is also a problem. Because it belongs to the same family as other brassica crops such as cabbages, turnips and ...

Those aforementioned turnips aren’t going to sell themselves, are they? It’s important to say that plenty of people find peace and relaxation in more action-focussed games, but the pace of ...

Preheat the oven to 180°C/350°F/Gas Mark 4. Bring a large saucepan of water to the boil and season with a good pinch of salt. Drop in the sliced turnips, bring back to the boil and simmer for 5 ...