New York City restaurants rejoice: if all goes well, indoor dining will be reopening at 25% capacity on Feb. 14. Restaurants will be able to rejoin other restaurants throughout New York State on ...

It has been an unprecedented year of upheaval, including a global pandemic, bitterly partisan politics leading up to an election, a painful national conversation about race and equity and a series of ...

Since 2010, COJE Management Group has been running successful, high-energy restaurants in downtown Boston and the neighboring Seaport District, with cuisines ranging from French to Cuban to ...

Joomak Banjum opened in 2021 in New York City’s Koreatown and quickly earned the attention of diners and the industry, receiving critical praise and one Michelin star in 2022. But in this competitive, ...

We’ve covered at length the weird macroeconomic backdrop casting a tall shadow for the past two or so years. To summarize the weirdness, consider debilitating inflation, meteoric interest rates and ...

Last year, when then Presidential contender Joe Biden came to Houston to pay respects to the family of George Floyd — whose death at the hands of police sparked a national social justice movement — ...

Every day, we at Restaurant Hospitality cover the work of chefs and restaurant operators. But there’s a whole other group of people out there changing the industry: founders and entrepreneurs. So we ...

Union Square Hospitality Group will lay off some 2,000 people today — 80% of its staff — the New York City-based company said. CEO Danny Meyer will forego his salary completely and every executive ...

It has inarguably been a difficult year for restaurants, especially independent ones, but the people in charge of food & beverage at eating and drinking establishments didn’t let up on their ...

Harlem soul food institution Amy Ruth’s has opened a new fast-casual version of the restaurant near Manhattan’s Union Square. The new venue is decorated along similar lines as the flagship, with ...

The National Restaurant Association Show wraps up Tuesday in Chicago, and after three-plus days of hitting the show floor, we can say we have a pretty clear snapshot of why operators are here and what ...

2023 has seen a wide variety of new restaurant openings. Among the dozens Restaurant Hospitality reported on, we saw a lot of new Italian concepts, a lot of new concepts in Miami, and most importantly ...