Major product recalls are the not-so-sweet side of the chocolate industry. We take a look at some of the biggest ones in US ...

This Candy is ONLY Made every 365 days! The first time we made this bark was back in 2021 and it was with milk chocolate. And ...

CHICAGO - An infamous New York City bakery is bringing its sweet, quirky, and over-the-top treats to Chicago next week. Milk ...

In the face of adversity and rejection, the founder of Fat Ass Fudge decided to turn her consternation into delicious ...

What freezing temperatures won’t do is stop Dallasites from lining up for Drizzle Cheesecakes. On Jan. 18, Drizzle ...

The dairy industry takes more of your money by erecting barriers to competition. Got rent-seeking?

Melange’s hand-layered Belgian chocolate slabs (milk, dark and white) have some inspired herbal and spicy flavour combinations: coffee and aniseed, coriander and grapefruit, lavender and lemon ...

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles ...

Growth of the ‘food as medicine’ trend is having a major impact on food and beverage, with 2025 set to take its success to a whole new level. Innovation is taking centre stage at the Italian food and ...

Border officials have been imposing a blanket ban on all goods coming from China to Britain that contain dairy, according to ...

Rich in protein and low in calories, soy milk benefits may include aiding in the reduction of high blood pressure, lowering cholesterol, combating inflammation, preventing hormone-related cancers, and ...