India offers various breads like roti, paratha, and poori, each enjoyed at different meals. Paratha is a flatbread using oil ...

In most states of India, parathas are consumed for breakfast. Especially if we talk about Punjab, Uttar Pradesh, and Bihar, then in these states, from children to adults, everyone likes to eat ...

Give a romantic twist to the classic Aloo Paratha by making it heart-shaped! Serve with love and a side of butter & pickle.

The Bahubali Thali, described as a Feast Fit for a Warrior, is Kinara's first ‘megahero’ dish – a colossal feast that ...

GIS will showcase a diverse culinary experience with various cuisines and interactive chef stations for the guests.

The weather has been slightly confusing this past month – with spring knocking at the doors earlier than expected and the cold that usually begins to subside on ...

Aloo Anda Chokha is a variation that includes boiled eggs, making it richer and heartier. The dish is known for its smoky ...

Visa-free travel for Indians means that Indian passport holders can enter a country without a visa for a specified duration. You must fill out an application, provide necessary documents ...

At the time when OpenAI was making waves across the globe, India’s GenAI ecosystem was still very much in its infancy India is home to more than 200 GenAI startups and these startups have raised ...

While the aloo tokri nailed the balance of sweet, spicy and tangy that are essential in a north Indian chaat, the other elements fell slightly short ... The Timbri Jheenga (₹2,550) featured fresh ...

Now, the work begins and the US president has put in place a team to implement his vision and policies. Several Indian-Americans are among the top officials in Trump’s 2.0 administration, including ...