It's basically mashed potatoes mixed with spices, coriander, chillies, and lemon juice, then deep-fried to golden perfection. Here's how to make it. In a bowl, mix besan, ajwain, 1 tsp turmeric, ...

Ingredients for the filling Sweet potato – 250 gm Salt to taste Black pepper – 1 tsp Cumin powder – 1 tsp Chaat masala – 1 tsp Red chilli powder – 1 tsp Handful of chopped parsley/coriander Roasted ...

In the caption, the home cook wrote, “BHINDI PARATHA (LADYFINGER PAROTTA) try it once, I can bet, you are going to love this.. share with your health-conscious friends and family.” ...

Mix wheat flour, pureed spinach, salt, and water, then knead well. Mash paneer, add spices, chopped chilies, coriander, and mix properly. Form small balls, flatten slightly, and prepare for stuffing ...

To make aloo cheela you need 2-3 medium-sized potatoes, one cup of rice flour, one chopped onion, coriander leaves, green chillies, cumin, chilli powder and salt as per your taste.

Even on a busy weeknight, you can whip up Grilled Steaks with Cowboy Butter that’ll make everyone at the dinner table think you’ve been planning this meal for days. The rich flavors blend so well, ...

Nearly eight in 10 U.S. adults are stressed about high energy bills, according to a recent survey by CNET. Their stress is, unfortunately, warranted: Utility prices have steadily climbed over the last ...

It’s all about quick cooking and fresh flavors, making it a fantastic choice for a last-minute meal. Plus, it’s easily customized based on whatever you have in your fridge. A surefire way to keep ...

Brighten any dish up with these sweet and sour, crunchy quick pickles. You can go for the classic onions and cucumbers or try carrots, fennel, even root vegetables like swede and celeriac.