Researchers from Nagoya University found that luteolin, a common antioxidant in vegetables like carrots, celery, and broccoli ...

Each berry offers unique nutritional advantages, such as antioxidants, vitamins, and fiber, which may support cardiovascular health, immune function, and reduce inflammation. Are you someone whose ...

A study reveals that lutein, present in fruit and vegetables, improves vision and protects the skin, which promotes new ...

anti-inflammatory activity, and antioxidant activity. A 2021 study in adults with obesity suggests eating 2.5 servings of freeze-dried strawberries ground into a powder for 4 weeks can improve ...

Scientists show how Manuka and Ohia Lehua honey differ in their antioxidant potential, showing that while Manuka honey boasts higher phenolic content, Ohia Lehua honey excels in reducing oxidative ...

Turmeric and its active compound curcumin offer a natural, scientifically supported way to enhance recovery from intense ...

The researchers created carbon dot nanozymes (CDzymes) by polymerizing glucose and the amino acid histidine to ensure ...

Tissue total antioxidant capacity (T-AOC), superoxide dismutase (SOD), and thiobarbituric ... It also led to a higher T-AOC in muscle, heart, and brain, higher SOD activity in muscle and heart, and ...