Grease a 9cm-deep, 11.5cm x 20cm (base) loaf pan. Line its base and sides with baking paper. Step 2 Sift flours, ginger, cinnamon and bicarbonate of soda in a large bowl. Make a well, then add milk, ...
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or 30–45 minutes for a loaf, depending on its size. Turn the heat down to 200C/400F/Gas 6 after 15 minutes for the remaining cooking time. When cooked, the bread should sound hollow when tapped ...
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Our expert, award-winning staff selects the products we cover and rigorously researches and tests our top picks. If you buy through our links, we may get a commission. Patrick Holland has been a ...