Instructions Preheat the oven to 350 degrees Fahrenheit. In a large bowl, sift together the flour, sugar, baking soda, salt and cocoa powder. In another large bowl, whisk together the oil ...

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Celebrate Children in Need with adorable Pudsey cupcakes. Brilliant family ... nozzle (or you can make one from baking paper by rolling it into a cone shape). Pipe an eye and nose on each Pudsey.

At Joy Baking Group, ice cream cones are our passion. Since our founding in 1918, we’ve grown from producing cake cones to becoming North America's leading cone maker, with over 2 billion cones ...

Whether you’re caught short or have an allergy, it can be mystifying working out how to bake without eggs. But with a little ingenuity, eggless cakes, biscuits, brownies and meringues can be ...

"I grew up with my mom making cookie cakes," says Reggio, the owner of Whiskful Baking Co. in Broussard. "I've always just loved to cook and bake. When I found out about my allergies, I was like ...

Gradually add wet ingredients to the dry mixture. Spoon the batter into cupcake liners, filling each about 2/3 full. Bake for 18-20 minutes or until a toothpick comes out clean. Prepare Rose Frosting ...

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"When making multilayer cakes or standard boxed cake mixes, we’ve found that it’s best to cook them in batches," says Margaret. "Simply dividing the cake batter into two cake pans and baking ...