It's not every day that most of us are shopping for or cooking clams and mussels. Perhaps you're planning on doing a Feast of the Seven Fishes or want to prepare a classic cioppino. No matter the dish ...

One of about a half-dozen mussel farms in Maine — including Blue Hill Bay Mussels, Hollander and de Koning and Pemaquid Mussel Farms — Bangs Island Mussels produces about 600,000 pounds of ...

The blue mussel, a native of the region ... There was a dramatic decline in the amount of mussel larvae, known as spat, in the bay in about 2000. Mussel farmers had previously relied on scooping ...

Zebra mussels are spreading westward across Lake Minnetonka, according to a study being completed by Minnehaha Creek Watershed District researchers. Data from monitoring devices placed in 32 sites ...