By infusing the cornbread with the rich, creamy goodness of buttermilk and the sweet, savory flavor of creamed corn you get a moist, delicious cornbread that's the perfect complement to any meal.
To make the cornbread topping, combine the cornmeal and buttermilk in a large bowl and ... Using a large ice cream scoop or spoon, evenly distribute the cornbread batter on top of the chili ...
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