Beef up your dinner: Salad that doesn't sacrifice the delicious Published: February 4, 2025 at 2:11 PM Tags: sa live , san antonio , beef loving texans , salad , beef , recipe , food ...

Add the beans and parsley, mix well and season with salt and freshly ground black pepper. To serve, place the herb-crusted beef onto a plate with the salad alongside.

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The food scene in and around the nation’s capital is vibrant these days, with Italian, Ethiopian, Salvadoran and more. Comments are open. Credit...Jennifer Chase for The New York Times Supported ...

Combine beef Steak, Brussels sprouts, apple, celery and cranberries in large bowl. Add dressing; toss to coat. Sprinkle with cheese and nuts, if desired. Spring Variation: Prepare recipe as ...

The restaurant—decorated in the spirit of the tropics—is led by Chef Sophina Uong (who is Cambodian-American) and dishes range from an Indonesian fruit salad to addictive garlic noodles.