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Your local supermarket’s dairy aisle looks different these days. Between the cheddar and mozzarella blocks, you’ll spot ...

This Red Velvet Overnight Oats recipe is a delicious and easy breakfast (or dessert) made without artificial red dye! A ...

Dijon mustard, with its tangy and slightly spicy kick, is a secret weapon for adding flavor to vegan dishes. This article ...

Be aware that nut milks contain less protein than nuts or soya milk. Cashew cheese and ice creams do contain the whole nut, which means they have all the protein. These pancakes use oat milk ...

Espresso powder, the secret weapon of the coffee world, can take vegan desserts from basic to brilliant with its intense ...

If you need inspiration for a vegan Valentine's Day meal, we've got you covered, from sophisticated starters to delectable ...

Make lunch easy with these 5-ingredient lunch recipes, like kale salads and brie grilled cheese sandwiches, for a simple but ...

Racecar driver Bianca Bustamante is pushing herself to new limits in 2025, sharing her intense workout routine and dedication ...

Plus, it’s a great way to teach them about where our food comes from. Once we’ve gathered enough basil leaves, we head to the kitchen to make our homemade cashew pesto. It’s a simple recipe that the ...

And it is within these edgy curves that shepherds produce casu marzu, a maggot-infested cheese that, in 2009, the Guinness World Record proclaimed the world’s most dangerous cheese. Cheese ...

Chickpeas: Roast canned chickpeas until crispy for a flavorful topping and use the aquafaba (chickpea can liquid) to thin out ...